Soft cheese in brine 40% fat i.d.m. 500g

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Product Features

Pasteurized cow‘s milk, salt, biological rennet and bacterial culture.

Extra informatie

Energy

782 kJ / 183 kcal

Fat

21,0 g

in Saturated fat

0,0 g

Carbohydrate

3,2 g

of Which Sugars

0,0 g

Protein

19,3 g

Salt

6,8 g